The new owners launched a new marketing program for the wines, based on bottling exclusively at the chateau. Château La Vieille Cure had been little known outside Fronsac, but is now exported to more than 25 countries. The main markets remain France, the United States, China and Britain.Improvements are still continuing. The owners are driven by perfectionism and intend to continue their efforts to make the wine amongst the highest ranking in the Libourne area of the Right Bank of the Dordogne.
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James Suckling –
“LVC made the grade this year with blackberry, mineral and spice aromas and flavors. Walnut skin too. Full body, integrated tannins. Long and beautiful. Barrel Sample: 92-93 Points”