Delight in the allure of Sonoma County with Crossbarn by Paul Hobbs Cabernet Sauvignon. This distinguished wine reflects the renowned craftsmanship of Paul Hobbs, capturing the essence of Sonoma’s diverse terroir. Sourced from select vineyards, this Cabernet Sauvignon offers a harmonious blend of rich fruit flavors and elegant structure, promising a captivating journey with every sip.
Tasting Notes:
- Appearance: Deep ruby red with purple hues.
- Nose: Aromas of blackberry, dark cherry, and hints of cedar and tobacco leaf.
- Palate: Full-bodied and velvety, with flavors of ripe blackcurrant, plum, and chocolate. Fine-grained tannins and well-integrated oak provide depth and complexity.
- Finish: Lingering finish with notes of spice, vanilla, and a touch of espresso.
Perfect For:
- Wine Enthusiasts: Ideal for those who appreciate the complexity and elegance of Sonoma County Cabernet Sauvignon.
- Special Occasions: Perfect for celebrating milestones or pairing with gourmet dishes like grilled steaks or aged cheeses.
- Collectors: A prized addition to any wine collection, showcasing the best of Sonoma’s terroir and winemaking excellence.
Why Choose Crossbarn Cabernet Sauvignon?
- Paul Hobbs Legacy: Crafted by Paul Hobbs, known for his dedication to quality and innovation in winemaking.
- Sonoma Terroir: Sourced from diverse vineyards across Sonoma County, each contributing to the wine’s complexity and character.
- Vintage Excellence: Carefully selected grapes and meticulous winemaking ensure a wine of exceptional depth, balance, and age-worthiness.
Elevate Your Wine Experience
Crossbarn by Paul Hobbs Sonoma County Cabernet Sauvignon offers a journey into the heart of Sonoma’s winemaking prowess. Elevate your wine experience with this refined and expressive expression of Cabernet Sauvignon.
2 reviews for Crossbarn by Paul Hobbs Sonoma County Cabernet Sauvignon 2019
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Wine Spectator –
“Delivers a nicely energetic and enticing beam of crushed plum and boysenberry fruit that sparkles with anise and sweet spice notes. This is toasty on the finish, but the fruit wins out easily. “
James Suckling –
“A berry and cherry red with brightness and elegance. It’s medium-bodied with fine tannins and a long, linear finish. Blackcurrants and chocolate. Some pine cone, too. Lots of finesse and savoriness.”