Andosol draws inspiration from the historic field blends of California. Zinfandel is the protagonist. This is a blend meant to be enjoyed in its youth. To provide a unique perspective of the Ink Grade Estate. Undoubtedly, this site and the inherent stress it lends to grape growing will saturate the grapes with intensity and depth. This is not a feeble or simple wine. It will age incredibly well. Rather, it is our intent to provide a lens through which one can begin to understand the concept of site and how it is transparent in these wines regardless of varietal or winemaking. This is a house favorite. There is something about mountain Zinfandel that captivates and satiates. It is with pleasure we provide you with a different perspective of Ink Grade. Andosol. Blend: 88% Zinfandel, 12% Cabernet Sauvignon
2 reviews for Ink Grade Andosol 2017 750ml
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Robert Parker’s Wine Advocate –
“A blend that can change from vintage to vintage, the 2017 Andosol is a blend of Cabernet Sauvignon and Zinfandel. While the nose is marked by scents of redcurrants and gentle herbal shadings, the palate is full-bodied but taut and juicy, with silky but firm tannins and ample length.”
James Suckling –
“Aromas of blueberries, plums, dried oregano, earth, tar and peppercorns. Medium-bodied with fine tannins and lively acidity. Vibrant and juicy with a crunchy finish. Drink now or hold.”